Chamarel Package

Set in a tropical rain forest, with exotic palm trees, fresh springs and local fauna and flora. Securely locked in enclosures, crocodiles are grouped according to age and specie from Africa and the neighbouring islands. The first crocodiles: one male and four females, were imported from Madagascar and their offspring placed in heated indoor nurseries for one year before they were released into ponds. La Vanille Crocodile Park also showcases a wide variety of lizards, snakes, tortoise, monkey, deer, rabbits, bats and wild pig, with descriptive notes on the fences. Different insects and colourful butterflies are displayed in a special room. A guided path in an open enclosure brings you closer to the giant tortoises in their natural habitat.

• Mirror Maze- Mirror mazes are challenging adventures for the body and mind. By surrounding your pathways with mirrors you see infinite reflections, impossible corridors and mind-bending light effects. The 200 mirrors will justly enable you to find your way in and out of the maze!
• The Ames room - The Ames room appears to be a cubic room where 2 people standing in the same room appear much bigger or smaller than the other one. A picture moment with your partner to show who is really the bigger one literally!
• The upside down room - Has the thought of living upside down ever crossed your mind? Then, this is the place for your thought to put into practice, of how you can defy gravity and Newton’s law for that matter. You may even end up saying it could all just be a myth. Just don’t let Newton hear you saying that!
• The Laser music room - Who does not want to be the next maestro or Bon Jovi for that matter. Try out your musical aspirations whilst playing your favourite jingle with the laser beams.

Varangue sur Morne enjoys a unique sublime serene setting! Originally a rustic gamekeeper's lodge, the restaurant has been conceived as a large verandah, with a balcony view over the whole of the mountainous area. Its stunning location offers great views over the forested hillsides towards the ocean, and the superb menu is excellent.

• Starter :

  Pasta Salad ( Penne, Pesto, Green Olives, Black Olives and Dry Tomato).

• Main Course:

  Chicken “Vindaye” served with Potato Chutney and Parsley Rice.

• Dessert:

  Tapioca, our local Sagoo with a Coconut Flavour, Varangue Sur Morne Style.