Varangue sur Morne restaurant is located in the heart of Piton de la petite rivière noire forest surrounded by a spectacular view with mouintains. The restaurant boasts of colonial architecture and rustic décor along with a large veranda offering beautiful views of Le Morne and Baie du Cap. The restaurant provides authentic receipe from the Mauritian multiculture population and mixing with the French cuisine secrets which transforms the meal into a unique experience.
Check out below highlights:
Menu
Starter :
Pasta Salad ( Penne, Pesto, Green Olives, Black Olives and Dry Tomato).
Main Course:
Chicken “Vindaye” served with Potato Chutney and Parsley Rice.
Dessert:
Tapioca, our local Sagoo with a Coconut Flavour, Varangue Sur Morne Style.